Take Away Menu

To order from our takeaway menu phone
4655 8000

Appetisers

Pizza Crust
Pizza crust with garlic,olive oil and oregano $10

Garlic Pizza
Pizza crust with garlic topped with mozzarella cheese $10.

Brushetta Al Pomodoro
Toasted home made bread, tomato, garlic,basil and olive oil $6

Bruschetta with Speck and Cottage Cheese
Toasted home made bread with speck and cottage cheese $8

Bruschetta with Salmon and Cottage Cheese
Toasted home made bread with Salmon and Cottage $9

Cheese Garlic Bread
Toasted home made bread with garlic and butter $6

Salads and Sides

Insalata mista
Mixed lettuce, onion, cucumber and grape tomatoes $8

Insalata di rucola
Salad of wild rocket, shaved parmesan cheese and lemon dressing $8

Patatine fritte
Irresistible traditional deep fried potato chips $8

Vegetali della Casa
Side dish of La Vigna style seasonal vegetables $8

Antipasti

Zuppa del Giorno (Soup of the day)
Please ask your waiter $15

Calamari Fritti (fried calamari)
Calamari rings lightly floured served with wild rocket and a light lemon mayonnaise $15

Antipasto La Vigna
A variation of Italian style vegetables, cheese and cold meat delicacies $17

Involtino di Melanzana
Delicious roll of prosciutto and eggplant filled with a cream of goat cheese and mascarpone $15

Gamberi all ' aglio (Garlic Prawns)
Fresh prawns sautéed in olive oil, garlic and a touch of tomato sauce $17

Zuppa di Cozze (mussels in sauce)
Traditional black mussels sautéed in garlic, white wine, tomato sauce and a generous touch of black pepper $16

Fungo Ripieno (Stuffed mushroom)
One large mushroom stuffed with mixed vegetables and provolone cheese $15

Pasta and Risotti

Linguine di Mare (Seafood linguine)
Linguine pasta tossed in a tomato and white wine sauce with fresh seafood delicacies $19

Ravioli Di Mare (Seafood Ravioli)
Home made pillow type pasta filled with seafood ,served with crabmeat sauce and lobster oil. $20

Casereccie al pollo (Pasta with chicken)
Short split pasta served with a cream base sauce, chicken and traditional pesto Genovese $17

Pappardelle alla Calabrese (Pasta with meatballs)
Ribbon style pasta with pork and beef meatballs cooked in a traditional tomato sauce. $18

Rigatoni Mamma Rosa
Rigatoni pasta with tomato sauce, fresh basil and a touch of cream $18

Tortellini Boscaiola
Veal tortellini served in a cream sauce with ham and mushrooms $18

Gnocchi ai 4 Formaggi (Gnocchi with 4 cheeses)
Homemade potato gnocchi tossed in a fondue of 4 cheese sauces, Taleggio,Fontina,Parmesan and Provalone cheese. $19

Risotto ai gamberi e calamari (Risotto with prawns and calamari)
Vialone Nano type Risotto tossed with prawns, calamari, peas and a touch of Napletano sauce. $21

Risotto alla Zucca ( Risotto with pumpkin)
Vialone Nano type Risotto tossed with roasted pumpkin, goat's cheese and rosemary. $19

Wood Fired Pizza
Pizze Rosse (Base with sauce)

Margherita
Napoletana sauce, mozzarella fiordilatte and basil $12

4 Stagioni
Napoletana sauce, mozzarella fiordilatte, ham, mushrooms, artichokes and olives $15

Napoletana
Napoletana sauce, mozzarella fiordilatte, anchovies, olives and oregano $13

Capricciosa
Napoletana sauce, mozzarella fiordilatte, mushrooms, capsicum, ham, artichokes and black olives $16

Marinara
Napoletana sauce, garlic and oregan0 $11

Frutti Di Mare
Napoletana sauce, mozzarella fiordilatte and mixed fresh seafood $23

Pizza Pollo
Napoletana sauce, mozzarella fiordilatte, chicken, pesto and shaved parmesan $20

Sarda
Napoletana sauce, mozzarella fiordilatte, sausage, onions and pecorino cheese $20

Affumicata
Napoletana sauce, mozzarella fiordilatte, scamorza cheese, speck and rucola $21

Calabrese
Napoletana sauce, mozzarella fiordilatte, hot salami, olives, onions and roasted capsicum $18

La Vigna
Napoletana sauce, mozzarella fiordilatte, eggplant, prosciutto and shaved parmesan $22

Melanzane e Gamberi
Napoletana sauce, mozzarella fiordilatte, eggplant, prawns, pesto, basil and shaved parmesan $22

Rustica
Napoletana sauce, mozzarella fiordilatte, salami, ham, pancetta and Italian sausage $22

Vegetariana
Napoletana sauce, mozzarella fiordilatte, spinach, asparagus, eggplant, capsicum and zucchini $18

Pazza
Napoletana sauce, mozzarella fiordilatte, hot salami, anchovies and gorgonzola cheese $20

Contadina
Napoletana sauce, mozzarella fiordilatte, mushrooms, ham, Italian sausage and eggs $21

Wood Fired Pizza
Pizze Bianche (White base without sauce)

Patata
Mozzarella fiordilatte, thinly sliced wood fired potatoes, Italian sausage, onions and parmesan cheese $15

Caprese
Thinly sliced fresh tomatoes, fresh buffalo mozzarella, fresh basil, ricotta cheese and black olives $18

4 Formaggi
Mozzarella fiordilatte, fontina cheese, sweet Italian gorgonzola and shaved parmesan $22

Delicata
Mozzarella fiordilatte, thinly sliced tomatoes and basil $12

Porcini
Mozzarella fiordilatte, porcini mushrooms and pancetta $24

Tirolese
Speck and gorgonzola cheese $23

Sballo
Mozzarella fiordilatte, rocket and sun dried tomatoes $16

San Daniele
Mozzarella fiordilatte, prosciutto, rocket and shaved parmesam $20

Kids' Menu - All $12.00

Penne Napoletana
Short tube pasta tossed in a traditional napoletana sauce

Calamari
Lightly floured calamari rings served with chips and tomato sauce

Cotoletta di pollo
Irresistible chicken schnitzel served with chips and tomato sauce

Fish and chips
Battered fish fillet served with chips and tomato sauce

Margherita Pizza
Small size pizza with Napoletana sauce, mozzarella fiordilatte and basil

Ham and Pineapple Pizza
Small size pizza with Napoletana sauce, mozzarella fiordilatte, ham and pineapple